The Chamber invites you to attend the next Business After Hours at the Certified Angus Beef Culinary Center on Wednesday, February 28. This is an exciting, inside look at The Culinary Center and a tremendous opportunity to celebrate the brand's 40th anniversary!
Since 1978, the Certified Angus Beef brand has operated from the Wayne County area to support a network of family farmers and ranchers from coast to coast. Even though its headquarters are in Wooster, the brand's premium beef is found across the United States, as well as 49 other countries around the world.
The night will feature hors d'oeuvres, drinks, meat cutting demonstrations, the Black Hide Collection store and a glimpse of the brand's journey, as it paints 40 barns across the country to honor its ranching heritage.